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Foods for Healthy Living  Contact Us Print E-mail PDF
Laura A. Lees, Psy.D., CEDS
Written by:
Laura A. Lees, PSY.D., CEDS
  
Article Posted:
Friday, 03 June 2005

The following foods have been found to be health-promoting. This is not an exhaustive list, nor are these the only foods you should eat. It is important to maintain balanced eating that includes the three main nutrients we require everyday -- carbohydrate, protein and fat. This list is meant to be used as a guideline for choosing foods that can contribute to physical and emotional health. As you plan out meals, these are excellent choices and ingredients to include:

FRUITS

Blackberries                     Cantaloupe

Raspberries                      Mango

Blueberries                       Oranges

Currants                          Peaches

Gooseberries                    Strawberries

Apricots                          Grapefruit

Kiwi                                Pineapple

Mandarin Oranges             Dried Fruits

Plums                             Red Grapes

Prunes                           Apples

Bananas                         Pears

Cranberries

VEGETABLES

Collard Greens                 Mustard Greens

Carrots                          Kale

Potatoes                        Avocadoes

Spinach                         Peppers - all colors

Tomatoes                      Sweet Potatoes

Broccoli                         Winter Squash

Collard Greens                 Mustard Greens

Onion                            Pumpkin

Peas                             Zucchini

Brussels Sprouts              Beets

Red Cabbage                  Green Cabbage

Cauliflower                     Arugula

Dandelion Greens             Mesclun

Romaine lettuce              Watercress

PROTEIN: MEAT/NUTS/FISH

Chicken                         Tofu Products

Lean Red Meat                Turkey

Lean Pork                       Sunflower Seeds

Pumpkin Seeds                Flaxseed

Walnuts                         Peanuts

Almonds                         Anchovies

Atlantic Herring               Atlantic Salmon

Whitefish                       Tuna

Capelin                          Dogfish

Mackerel                        Sardines

Sturgeon                        Shad

Bluefish

GRAINS

Whole Wheat Bread          Whole Wheat Bagels

Whole Wheat Pita            Wheat Germ

Breakfast Cereals             Brown Rice

Barley                            Bulgur

Couscous                        Millet

Oats                              Polenta

Quinoa                           Oatmeal

Rice Bran                        Oat Bran

Wheat Bran                     Cracked Wheat

Wheat Berries                  Wild Rice

Hominy Grits                    Buckwheat Groats

Whole Wheat Pasta          Whole Grain foods

LEGUMES

Lentils (cooked)               Chickpeas (Garbanzo beans)

Soybeans                       Navy Beans

Hummus                         Red Beans

Red Kidney Beans             Pinto Beans

Black-eyed Peas              Lima Beans

Black Beans                    Great Northern Beans

Split Peas (yellow and green)

FATS

Olive Oil                         Peanut Oil

Canola Oil                       Flax Oil

Safflower Oil                   Sesame Oil

Sunflower Oil                   Corn Oil

Soybean Oil

HERBS

Chives                            Basil

Parsley                           Garlic

OTHER

Grape Juice                     Tea - hot or cold

Salsa                             Orange Juice

Yogurt                            Milk

Soy Milk                          Cranberry Juice

 

Three important tips to remember when preparing your grocery list:

1. Foods that have deep, dark colors are shown to have many health-promoting benefits;

2. Fresh foods have more nutritional value than processed foods. (Note: Canned and frozen fruits and vegetables are close in nutritional value to fresh); and

3. Prepare foods from scratch whenever possible to minimize the use of processed foods.

Remember that balance is important and that too much of any food or food group is not healthy. All foods have nutritional value and nutritional deficiencies, so a well-balanced diet is necessary. While no one will probably like all the foods listed here, there is plenty to choose from on a regular basis that can promote good health.

Note: Some foods interact with medications so be sure to talk with your physician if you are making major changes to your eating habits or experiencing new symptoms.

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